Juice is then added to the tea to offset its naturally less-appealing flavor. Still a family-owned company, GTs Kombucha maintains the 2000-year-old tradition of. GTs Classic Kombucha has an extended fermentation that provides a bold flavor and contains 1 alcohol by. Kombucha is produced by way of fermentation, and as ABC News explains, a " fungus of yeast and bacteria" is given several weeks to ferment in sugary tea, which yields a slightly alcoholic result that has a distinctly vinegary taste. GTs Kombucha has evolved from its humble beginnings in 1995. Given that kombucha had always been marketed as a non-alcoholic drink, buyers and sellers everywhere were a bit taken aback when they discovered that they could've gotten a better buzz off their tea than their beer. For reference, a bottle of Beck's Lite contains just 3.8 percent alcohol, and Miller Genuine Draft 64 contains even less at 2.8 percent alcohol. In 2010, Whole Foods and other previous carriers of kombucha pulled the product from their shelves following revelations that certain strains of the product exceed the 0.5 percent limit nearly six times over, with some kinds of kombucha containing up to three percent alcohol. Begin within: Begin with a sip of liquid life and a bold bite thats undeniably electric. But as Chilstrom points out, kombucha is not so much a "cure" as it is a replacement: Some varieties of the fermented black tea actually contain more than 0.5 percent alcohol, the legal line in the sand imposed by the Food and Drug Administration separating the booze from the non-booze. GTS Synergy Organic Raw Kombucha Original. ![]() On Thursday, Kirsten Chilstrom of VICE wrote a fascinating article about the alcoholic properties of kombucha, that miracle tea drink that some claim (hi, Lindsay Lohan) contains a myriad of health benefits - including perhaps, a cure to alcoholism.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |